Ingredients: 

1 container of crescent dough

1 wheel of brie cheese

¼ cup brown sugar

¼ tsp. cinnamon

3 tbls. Chopped pecans

1 egg + 1 tbls. of water or milk

How to prepare:

Place brie cheese on center of ½ of crescent roll dough.

Mix brown sugar and cinnamon and place on top of brie. Add pecans.

Place other ½ of crescent dough on top. Press dough together.

Brush eggwash (egg and water or milk) over entire dough.

Bake at 350 degrees for 25-30 minutes.